Menu for Cook Wine and Dine on Feb 17 will be Gnocchi, Tagliatta di Manzo and Chocolate Tart. It doesn’t have to be romantic. Email us at [email protected] or text us at 0906-269-5655 to reserve a slot

Menu for Cook Wine and Dine on Feb 17 will be Gnocchi, Tagliatta di Manzo and Chocolate Tart. It doesn’t have to be romantic. Email us at [email protected] or text us at 0906-269-5655 to reserve a slot via #Instagram #EventKitchen